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Pop-Up Supper with Stella's Bistro

We're celebrating some great chefs in our area who are throwing down some darn good food.  Giving these chefs a homebase in downtown Greenville gives you a chance to stop by and savor their creative fare.  The rules are dish, one price and only available while it lasts!  And remember... for just one night! If you've tasted Chef Jason's cuisine at the restaurant, you know what a treat it is to have him in downtown Greenville!

Menu: Maple-sage Braised Duck Legs, Chestnut Polenta, Roasted Parsnips & Brandy Caramelized Apples.

Drinks: Selection of beer & wine, coffee & tea, Izze sodas for the kiddos.

$9 per plate. No reservations necessary but remember it’s first come, first served.  Dinner starts at 6:00pm and goes until we run out!

Earlier Event: February 16
Later Event: February 18
Music Adventures with Lynne